Menu

Our soups are prepared on-site daily and are served with a roll, butter and crackers. Ask your server for the soup of the day.

Strips of haddock lightly dusted in a blend of herbs & spices and fried to a golden brown.

Whole Nova Scotia clams lightly dusted and flash fried to a crisp golden brown.

Thick cut onion rings covered in gourmet panko breading and fried to a crispy golden brown.

Warm, melty sticks of Mozzarella cheese coated with seasoned breading and fried to a crispy golden brown.

A richly seasoned blend of Greek yogurt, olive oil, garlic, cucumber, herbs, and spices. Served with warm Greek pita wedges sprinkled with parmesan cheese.

A double decker made with egg, cheddar cheese, lettuce, and tomato. Served with coleslaw and fries.

A classic double decker sandwich made with chicken, bacon, tomato, and lettuce. Served with coleslaw and fries.

Tortilla loaded with grilled or crispy chicken, lettuce, tomato, cucumber, olives, red onion, feta cheese, and dressed with tzatziki sauce. Served with coleslaw and fries.

Tortilla loaded with grilled or crispy chicken, lettuce, bacon, Parmesan cheese, and dressed caesar dressing. Served with coleslaw and fries.

Tortilla loaded with grilled or crispy chicken, lettuce, tomato, cheddar cheese, bacon, and dressed with your choice of regular or chipotle mayo. Served with coleslaw and fries.

6 ounces of Angus ground beef topped with sautéed mushrooms and Swiss cheese on a grilled bun dressed with our Special bacon Parmesan mayo. Served with coleslaw and fries.

6 ounces of Angus ground beef topped with fried onion and cheddar cheese on a grilled bun dressed with mustard and relish. Served with coleslaw and fries.

Crispy, breaded chicken breast topped with lettuce, tomato, red onion and Swiss cheese on a grilled bun with your choice of chipotle or regular mayo. Served with coleslaw and fries.

6 ounces of Angus ground beef topped with lettuce, tomato, red onion and feta cheese on a grilled bun dressed with tzatziki sauce. Served with coleslaw and fries.

6 ounces of Angus ground beef topped with lettuce, sliced tomato, red onion, mayo, and cheddar cheese on a grilled bun dressed with mayo. Served with coleslaw and fries.

Greek moussaka paired with one chicken souvlaki skewer on a bed of rice. Served with Greek salad, oven roasted lemon potatoes, and tzatziki sauce.

Breaded chicken tenders served with fries & coleslaw.

12 oz. of Angus ground beef topped with fried onions and homemade gravy. Served with sautéed veggies and potato.

Tender chunks of roast chicken breast or a burger patty made with Angus ground beef between sliced bread and covered with gravy. Served with sautéed veggies and fries.

Pacific white shrimp lightly dusted in a blend of herbs and spices fried to a golden brown. Served on a bed of rice pilaf, a choice of sautéed veggies or potato, and coleslaw.

Tortilla loaded with two eggs, bacon, lettuce and tomato.  Served with a side of hollandaise sauce and homefries.

Three thick slices of French bread soaked in a mixture of eggs and milk and topped with a sprinkle of icing sugar and cinnamon.

Three fluffy buttermilk pancakes loaded with chocolate chips and sprinkled with icing sugar. Served with syrup and butter.

Three fluffy buttermilk pancakes sprinkled with icing sugar and served with syrup and butter.

Two eggs loaded with mushroom, green pepper, onions, and tomato.  Served with toast and homefries.

Two eggs loaded with ham, bacon and sausage. Served with toast and homefries.

The Southwesterners variation of the Denver omelette. Made with two eggs and loaded with chopped ham, green pepper, onion, cheddar cheese and topped with salsa. Served with toast and homefries.

A Midwestern favourite made with two eggs and loaded with chopped ham, green pepper, onion and cheddar cheese. Served with toast and homefries.

Grilled cheddar sandwich served with French fries.

Two breaded chicken tenders served with French fries.

Breaded chicken nuggets served with French fries.

One piece of battered haddock served with French fries.

Hamburger patty on a bun served with French fries.